BUFFET MENU
CHICKEN FRANCHISE
Sauteed breast of chicken, egg battered in a white wine,lemon.butter sauce.
CHICKEN PARMIGIANA
Topped with marinara and mozzarella cheese served with pasta.
CHICKEN TRI-COLORE
Grilled chicken topped with a tri-colore salad.
CHICKEN FINGERS & FRENCH FRIES
CHICKEN MARSALA
Brown sauce with mushrooms.
EGGPLANT PARMIGIANA
Breaded eggplant topped with marinara sauce and mozzarella.
RIGATONI A L'VODKA
Prosciutto, shallots, vodka in a light pink sauce.
PENNE POLLO RUSTICA
Chicken, spinach, grape tomato in a garlic sherry sauce.
BAKED ZITI
With ricotta and marinara topped with mozzarella.
RIGATONI AMATRACHANA
Bacon, onions, garlic, basil in a spicy plum tomato sauce.
FILET OF SOLE ARREGANATO
Topped with breadcrumbs in a wine sauce.
SAUSAGE & PEPPERS
In a light marinara sauce.
STEAK PIZZAIOLA
Peppers, onions, mushrooms in a red sauce.
STEAK & MUSHROOMS
In a brown sauce.
CHICKEN SCARPARIELLO
Roasted seasoned lemon chicken with sausage, potatoes and onions.
CHICKEN SORRENTINA
Chicken topped with eggplant, prosciutto, mozzarella in a brown sherry sauce.
CHICKEN CAPRICCIOSA
Fried cutlets topped with plum tomatoes, red onion, basil in a balsamic vinaigrette.
EGGPLANT ROLLATINI
Stuffed with ricotta, topped with mozzarella and marinara sauce.
PENNE FILETTO DI POMODORO
Prosciutto, onions, basil in a plum tomato sauce.
LINGUINE CLAM SAUCE (RED OR WHITE)
Chopped clams in a light red sauce or garlic white sauce.
PENNE POLLO PESTO MARINARA
Pesto and marinara sauce together with grilled chicken.
RIGATONI BROCCOLI RABE & SAUSAGE
In a garlic and olive oil sauce with grape tomatoes.
RIGATONI MARINARA
Garlic, olive oil, basil in a plum tomato sauce.
FRIED CALAMARI
Served with fra diavolo sauce.
PIGNOLI NUT CRUSTED SALMON
Crusted with Dijon mustard, pignoli nuts topped with pesto and balsamic glaze.
MARINATED FLANK STEAK
Garlic, ginger, teriyaki sauce.
Menu includes: Il Piatto salad, bread, sodas, coffee and cake.
CHOICE OF FOUR CHAFING DISHES
$34.95 per adult
plus tax and 18% service charge
CHILDREN 12 AND UNDER $14.95